Griot

Spice things up with our griot and pikliz entree. Pork shoulder marinated in our special epis (marinade), braised until tender, and then fried until golden and crisp. Enjoy it with a side of fried green plantains or make it complete with a side of our rice of the day and baked macaroni and cheese.

Ingredients: pork
- Energy 0 Cal DI* 0 %
- Protein 0 g DI* 0 %
- Fat 0 g DI* 0 %
- Sat Fat 0 g DI* 0 %
- Carbs 0 g DI* 0 %
- Sugars 4 g DI* 8 %
*DI: Recommended Daily Intake based on 2000 calories diet
Allergens: pork
$12^.00
with macaroni au gratin, rice of the day $16^.00
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